In this lab, we simulated a gene pool of toothpick "fish" in a stream ecosystem. This enabled us to experiment with the different genes, and the environment, but also gave us a chance to further enhance our knowledge of heredity and expression. We were given a cup of colored toothpicks, representing genes. Before I go on, here is a key to all the alleles that I will talk about.
In the third generation, approximately 63% of the fish were green, 9% of them being homozygous. About 27% were orange, and around 9% were red. Notice that all the yellow alleles have not completely disappeared.
Fourth Generation:
In the fourth generation, about 54% of the fish were green. Around 27% were orange, and about 9% were red, and 9% were yellow.
However, the yellow fish didn't die out this time. Factory waste was dumped into the stream, killing all the algae. Therefore, all the green fish were wiped out, but the rocks and sand that were left exposed were good camouflage for the red, yellow, and orange fish. Because of this environmental disaster, all the green alleles disappeared. Since they were dominant, they always showed up, so heterozygous fish with green genes were killed. But the reason that the yellow alleles still appeared were because they were recessive, sometimes shadowed by a green allele, or incompletely dominant with a red allele. To reiterate, the alleles for green scales disappeared the fastest.
In this experiment, there were a few variables. One of them was the environment, and another were predators. With the change of one of these, the whole fish population could be impacted. For example, if the environment was hostile towards the red fish, and predators ate them because they couldn't camouflage, the population would not be drastically affected. Sure, it would lose a few members, but orange fish and heterozygous fish carrying the gene for red scales could pass the alleles on. Like we have demonstrated, one simple factor can change the whole population. And when the fish population is affected, the species around it are impacted. For instance, the plankton and organisms that the fish eat would thrive. In contrast, the population of predators, such as bears or other carnivorous animals, would decline. Then the species linked to those would be impacted, and so on and so forth.
To summarize, this lab helped me learn about heredity, alleles, and environmental impact.
G = green
r = red (is recessive to green, but incompletely dominant to yellow.)
y = yellow (is recessive to green, but incompletely dominant to red.)
Genotypes that are responsible for each fish color:
Green: GG, Gr, Gy
Red: rr
Yellow: yy
Orange: ry
There were four generations that we had to create/simulate.
First Generation (12 Fish)
# | Genotype | Phenotype|
1 | Gy | Green |
2 | Gy | Green |
3 | Gy | Green |
4 | Gy | Green |
5 | Gr | Green |
6 | Gr | Green |
7 | Gr | Green |
8 | Gr | Green |
9 | yy | Yellow |
10 | rr | Red |
11 | ry | Orange |
12 | ry | Orange |
Of these twelve fish in the first generation, 75% of them were green, but none of them were homozygous. Approximately 33% were orange, around 8% were red, and about 8% were yellow. However, all of the yellow fish died, because they were not able to camouflage. Therefore, we were only left with eleven fish that could survive and reproduce, creating following generations.
Second Generation (11 fish)
# | Genotype | Phenotype |
1 | Gy | Green |
2 | Gy | Green |
3 | Gy | Green |
4 | Gy | Green |
5 | Gr | Green |
6 | Gr | Green |
7 | Gr | Green |
8 | Gr | Green |
9 | rr | Red |
10 | ry | Orange |
11 | ry | Orange |
Although the second generation is exactly like the first, minus the one yellow fish, bear in mind that it is, in fact, different. About 72% of the fish were green, none of them homozygous. Approximately 9% were red, and around 18% were orange. 0% of the fish were yellow, as all the yellow alleles were shadowed by a green allele or incompletely dominant with a red allele.
Third Generation:
# | Genotype | Phenotype |
1 | Gy | Green |
2 | Gy | Green |
3 | Gy | Green |
4 | Gr | Green |
5 | Gr | Green |
6 | Gr | Green |
7 | GG | Green |
8 | rr | Red |
9 | ry | Orange |
10 | ry | Orange |
11 | ry | Orange |
In the third generation, approximately 63% of the fish were green, 9% of them being homozygous. About 27% were orange, and around 9% were red. Notice that all the yellow alleles have not completely disappeared.
Fourth Generation:
# | Genotype | Phenotype |
1 | Gy | Green |
2 | Gy | Green |
3 | Gr | Green |
4 | Gr | Green |
5 | Gr | Green |
6 | GG | Green |
7 | yy | Yellow |
8 | rr | Red |
9 | ry | Orange |
10 | ry | Orange |
11 | ry | Orange |
In the fourth generation, about 54% of the fish were green. Around 27% were orange, and about 9% were red, and 9% were yellow.
However, the yellow fish didn't die out this time. Factory waste was dumped into the stream, killing all the algae. Therefore, all the green fish were wiped out, but the rocks and sand that were left exposed were good camouflage for the red, yellow, and orange fish. Because of this environmental disaster, all the green alleles disappeared. Since they were dominant, they always showed up, so heterozygous fish with green genes were killed. But the reason that the yellow alleles still appeared were because they were recessive, sometimes shadowed by a green allele, or incompletely dominant with a red allele. To reiterate, the alleles for green scales disappeared the fastest.
In this experiment, there were a few variables. One of them was the environment, and another were predators. With the change of one of these, the whole fish population could be impacted. For example, if the environment was hostile towards the red fish, and predators ate them because they couldn't camouflage, the population would not be drastically affected. Sure, it would lose a few members, but orange fish and heterozygous fish carrying the gene for red scales could pass the alleles on. Like we have demonstrated, one simple factor can change the whole population. And when the fish population is affected, the species around it are impacted. For instance, the plankton and organisms that the fish eat would thrive. In contrast, the population of predators, such as bears or other carnivorous animals, would decline. Then the species linked to those would be impacted, and so on and so forth.
To summarize, this lab helped me learn about heredity, alleles, and environmental impact.


